Starters & Snacks

Chinese Chayote Squash Dumplings Recipe (Boulette Chouchou)

Simple Beet and Potato Salad

The United States is my adopted home but when I moved here, boy did I miss Mauritian food! Especially the Street Food . I’m a Professional Personal Chef but nothing makes my heart sing more than sitting down with humble Mauritian food.
I cooked and tweaked the same dishes again and again so that I can share tried-and-tested , step-by-step authentic recipes that will remind you of our beautiful island.
Welcome, I'm so glad you found me! 🙂
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